Cinnamon Biscuits with Honey Butter

Cinnamon Biscuits with Honey Butter

Ingredients

• 2 cups flour
• 1 TBSP baking powder
• 2 tsp sugar
• 1/2 tsp salt
• 1/2 tsp ground cinnamon
• 1/4 cup cold butter diced
• 1 cup milk
• cinnamon-sugar mixture
• 1/4 cup softened butter
• 1/3 cup honey

Instructions

1. Preheat oven to 450 degrees F. Spray a 8" square baking dish with cooking spray.
2. Combine dry ingredients in a medium bowl. Cut in butter until crumbly using a pastry cutter or a fork. Stir in milk just until moistened.
3. Sprinkle additional sugar on a countertop and scrape dough onto sugar. Sprinkle with more sugar and pat down with your hands until it's about a 7" diameter round. Use a glass or biscuit cutter to cut out biscuits, re-shaping the round as necessary to cut additional biscuits. (You'll get 9-11) Transfer biscuits to prepared pan. Sprinkle tops with cinnamon sugar.