Broccoli Apple Salad


80% INGREDIENTS 4 cups fresh broccoli florets, (about 2 medium heads) ½ cup shredded carrots ¼ cup diced red onion 2 large apples, finely chopped (I used gala apples) ½ cup pecans, coarsely chopped ½ cup dried cranberries Creamy dressing ingredients: ½ cup lite mayonnaise ½ cup low fat greek yogurt 2 Tablespoons lemon juice 1 Tablespoon sugar ¼ teaspoon salt ⅛ teaspoon pepper


80% INGREDIENTS 4 cups fresh broccoli florets, (about 2 medium heads) ½ cup shredded carrots ¼ cup diced red onion 2 large apples, finely chopped (I used gala apples) ½ cup pecans, coarsely chopped ½ cup dried cranberries Creamy dressing ingredients: ½ cup lite mayonnaise ½ cup low fat greek yogurt 2 Tablespoons lemon juice 1 Tablespoon sugar ¼ teaspoon salt ⅛ teaspoon pepper

Ingredients

  • 4 cups fresh broccoli florets, (about 2 medium heads)
  • ½ cup shredded carrots
  • ¼ cup diced red onion
  • 2 large apples, finely chopped (I used gala apples)
  • ½ cup pecans, coarsely chopped
  • ½ cup dried cranberries
  • Creamy dressing ingredients:
  • ½ cup lite mayonnaise
  • ½ cup low fat greek yogurt
  • 2 Tablespoons lemon juice
  • 1 Tablespoon sugar
  • ¼ teaspoon salt
  • ⅛ teaspoon pepper

Instructions

  1. In a large bowl combine broccoli, carrots, red onion, apples, pecans, and dried cranberries.
  2. To make the dressing: Whisk together mayonnaise, greek yogurt, lemon juice, sugar, salt and pepper.
  3. Add the dressing to the salad and toss to coat. Chill until ready to serve.

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